Ancho Chili Pepper
View live shipping rates in cart


Certificate Of Analysis : Olam products are produced to meet our specification. Specs can be found on each product page or all can be found here. Once you place an order, batch level COA’s are emailed to you at the time of shipment.
If the specification does not meet your requirement please contact us at OlamSpices-Contact@olamnet.com . We can help find the closest available alternative that will work for your needs.
Ancho Chili Pepper
Made from ripe poblano peppers, ancho chili powder has a deep, rich, smoky flavor with mild to medium heat. The most commonly used dried chile in authentic Mexican cuisine, it is a key ingredient in adobos, moles, and sauces for enchiladas and salsas. Ancho chili powder also works well in salsas and chilis or as a seasoning for meat, vegetables, and beans. The smokiness of this pepper counterbalances sweeter vegetables like corn and sweet potatoes. Add a visual richness to dishes and blends with this dark, brick-red powder.
Originating in the Puebla Valley, just southeast of Mexico City, the ancho is one of the most popular dried chile varieties in the world.
🌶 900- 7,500 HPLC Units
NUTRIENTS | Per 100g |
Calories (kcal) | 373.44 |
Mositure (g) | 9.00 |
Protein (g) | 11.86 |
Total Fat (g) | 8.20 |
Saturated Fat (g) | 0.82 |
Trans Fat (g) | 0.00 |
Total Carbohydrates (g) | 63.05 |
Dietary Fibre (g) | 21.60 |
Total Sugars (g) | 13.80 |
Added Sugar (g) | 0.00 |
Ash (g) | 7.89 |
Cholesterol (mg) | 0.00 |
Calcium (mg) | 61.00 |
Iron (mg) | 10.93 |
Folate (mcg) | 0.00 |
Sodium (mg) | 43.00 |
Vitamin A (mcg RAE) | 1021.90 |
Vitamin C (mg) | 2.00 |
Vitamin D (mcg) | 0.00 |
Potassium (mg) | 2411.00 |
Ships In | 5 Business Days |
---|---|
Ships From | Las Cruces, NM |
Shipping Details | Let us do the heavy lifting! We offer competitive shipping rates to the contiguous United States. Depending on your total order weight, you will have the option to select from the following shipping methods.
|
Specification | Ancho Chili Pepper Specification |