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Frozen Garlic Puree

Availability: In Stock
Grouped product items
Package Type Ships In Availability Price Qty
45 lb. Pail 3 Business Days In Stock
1 Pallet 45 lb Pails (540 lbs.) 3 Business Days In Stock

How is frozen garlic puree made?

Garlic is a crop that thrives in sunny regions with well-drained soils that are loose and dry. The garlic used in our frozen garlic purée is grown in the United States, providing superior flavor and ensuring the product is grown close to production.

Olam Spices’ frozen garlic puree is made using a proprietary technology where cloves are pureed and quick frozen to preserve the flavor and aroma of fresh garlic. There are no additional ingredients to our frozen garlic puree, providing a great solution for anyone looking to maintain a clean label product. It’s also perfect for reducing operational costs, while still providing a bright, fresh flavor.

Applications for bulk frozen garlic purée

So, when can I use frozen garlic purée? Frozen garlic purée has many applications, including: 

  • As an ingredient in ravioli filling
  • Spicy shrimp sauce
  • Blended into butter for garlic bread spread
  • Stir into macaroni and cheese for a garlic punch
  • Garlic and herb vinaigrette

History of frozen garlic purée

The term “puree” is derived from an Old French word meaning “refined,” which comes from an old Latin word meaning “pure” -- our frozen garlic puree is as pure as it gets with no additional ingredients on our label. Some purees that consumers may be very familiar with and use in their own homes include pimento (made of olives) and hummus (made of chickpeas).

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Ships In 3 Business Days
Specification Frozen Garlic Puree Specification
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