Toasted Paprika Steamed

SPECIFICATION View
Material
401954
Grouped product items
Package TypeShips InPriceQty
50 lb. Bag 7 Business Days

from Las Cruces, NM

$180.00 ($3.60/lb)
minus plus 50.000000 0 lbs.
Minimum Order Quantity: 4

View live shipping rates in cart

Overview
Specification Download
Cerificate of Analysis (COA)

ofi products are produced to meet our specification. Once you place an order, batch level COA’s are emailed to you at the time of shipment. Please note, the COA will contain all microbiological and physical & chemical analysis parameters available on the spec. Please be sure this specification will work for your application prior to purchasing.

Product Origin New Mexico, USA
Ingredients Paprika, Silicon Dioxide
FSMA Notice Product to be further processed to eliminate microbial hazards
Physical & Chemical Overview
Moisture 11 % MAX
Granulation 95 % MIN THROUGH US #40
Treatment Untreated
Scoville/Heat Unit Mild (50-2,500)
Microbiological
Standard Plate Count (CFU/g) Not Available: This product does not report Standard Plate Count on the COA. Please be sure this specification will work for your application prior to purchasing.
Yeast / Mold / Coliform (CFU/g) 500 max / 500 max /500 max
E Coli None Detected
Salmonella None Detected
Storage & Shelf Life
Storage Varies - See Spec

Where is paprika cultivated?

olam food ingredients grows paprika in New Mexico, Texas and Arizona. Our farmer partners grow our proprietary seed and have been working with us for decades. After harvest takes place, typically September through December, the chiles are brought to our production facility in Las Cruces for processing. 

Applications for paprika

So, when can I use paprika? Paprika has many applications, including: 

  • As a coloring agent in a final application
  • Adding color to sausage or plant-based proteins
  • To season and color rice dishes, stews and soups
  • To dye eggs and clothing
  • Sprinkled as a garnish

History of paprika

Paprika is made from varieties of the plant Capsicum annuum. It’s origins can be traced to the Antilles Islands, Central America and southern Mexico, where it has been cultivated for centuries. It is believed that paprika was introduced to Europe by Christopher Columbus after he “discovered” it in the New World. 

At first, it was only used to decorate gardens of nobility in Europe before its true properties were utilized. It has been used throughout history as a seasoning and as medicine. Paprika is first mentioned in recorded English history in 1896. 

More Information
Ships In7 Business Days
Ships FromLas Cruces, NM
Box Dimensions15.5"L x 14"H x 11.5"W
Pallet Dimensions48"L x 40"W x 62"H
Shipping & Delivery

Let us do the heavy lifting! We offer competitive shipping rates to the contiguous United States. Depending on your total order weight, you will have the option to select from the following shipping methods.

  • Free Ground Shipping (samples only)

  • FedEx Ground or 2-Day Parcel (add your product to the cart to get a live rate

  • Less-Than-Truckload Freight for orders over 150 pounds. No surprises. We offer fixed table rate shipping. View rates

  • Full-Truckload Freight for orders over 19,000 pounds

SpecificationToasted Economy Paprika Q, STM
pdf Gluten Free - Spices - Las Cruces - Oct 2024 Download
Customer Questions
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